Margaret Cloete

Margaret Cloete

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South African Suurlemoen fridge tart

South African Suurlemoen fridge tart

Yoghurt tart: 2 packets jelly 125ml boiled water 1 tin condensed milk 500ml yogurt 250ml fresh cream 1 packet tennis biscuits Butter How to prepare: 1. Mix jelly + boiled water. Mix the condensed milk and yogurt into the jelly mixture and fold in the whipped fresh cream. 2. Crush the tennis biscuits with butter. 3. In a bowl big enough to fit into your refrigerator, place the tennis biscuits as a crust. 4. Pour the mixture over the tennis biscuit crust and refrigerate until set.

An extremely easy marshmallow and yogurt tart. It is perfect for a tea-time snack or an after-dinner sweet.

Yoghurt tart: 2 packets jelly 125ml boiled water 1 tin condensed milk 500ml yogurt 250ml fresh cream 1 packet tennis biscuits Butter How to prepare: 1. Mix jelly + boiled water. Mix the condensed milk and yogurt into the jelly mixture and fold in the whipped fresh cream. 2. Crush the tennis biscuits with butter. 3. In a bowl big enough to fit into your refrigerator, place the tennis biscuits as a crust. 4. Pour the mixture over the tennis biscuit crust and refrigerate until set.

An extremely easy marshmallow and yogurt tart. It is perfect for a tea-time snack or an after-dinner sweet.

Malva Pudding is a classic South African dessert which has a spongy caramelized texture which is doused in a buttery cream sauce. This pudding is traditionally served with custard or ice cream.

Malva Pudding is a classic South African dessert which has a spongy caramelized texture which is doused in a buttery cream sauce. This pudding is traditionally served with custard or ice cream.

8 Minuut Jogurtkaaskoek

Mikrogolfkaaskoek: 1 blik kondens, 500 ml jog, wit sjok, geur en kleur met suurlemoensap of na keuse. Verkil uur in yskas, Gooi uit.