Ina Paarman's Ma Nellie's buttermilk rusks - winner recipe (baking them now for 2nd time this winter)

Ina Paarman's Ma Nellie's buttermilk rusks - winner recipe (baking them now for 2nd time this winter)

South African Bobotie - sweet-and-spicy curried meat casserole of Cape Malay cuisine

South African Bobotie - sweet-and-spicy curried meat casserole of Cape Malay cuisine

Ina Paarman's sweet and sour pearl onions are excellent served hot or cold. They�ll keep, covered, in the fridge for up to a month.

Ina Paarman's sweet and sour pearl onions are excellent served hot or cold. They�ll keep, covered, in the fridge for up to a month.

Green Beans with Bacon and Almonds - Olive oil 125g streaky bacon - cut across into 1cm lengths 50g slivered almonds 350g fine green beans, stems trimmed off 1 t (5ml) Ina Paarman's Vegetable Spice

Green Beans with Bacon and Almonds - Olive oil 125g streaky bacon - cut across into 1cm lengths 50g slivered almonds 350g fine green beans, stems trimmed off 1 t (5ml) Ina Paarman's Vegetable Spice

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