Healthy and super easy 5 ingredient, no cook Honey Almond Fudge Cups! Gluten free, Paleo, dairy free, seriously amazing treat that you won't believe is actually healthy!

Honey Almond Fudge Cups (Paleo)

Quick and easy with 5 main ingredients these honey almond fudge cups are the perfect little treat to keep in your freezer for when you need a treat! They're Paleo dairy free and have a Vegan option.

GOING LOCAL: Traditional #hertzoggies pack a fruity punch! Plus, they're a truly South African sweet treat.  #dailydish #picknpay #freshliving

GOING LOCAL: Traditional pack a fruity punch! Plus, they're a truly South African sweet treat.

Malva Pudding Chocolate -A Decadent traditional South African Dessert that you just have to try! Rich, Moist, Chocolaty and Oh so easy!

Malva pudding (Chocolate)

Malva Pudding Chocolate - Mix eggs etc and add dry sifted ingr. For thesauce heat till melted a ev/mklk, brown sugar, 6 T butter, choc and essences. Bake @ and pour sauce over after sticking holes in

DADELBLOKKIES DADELBLOKKIES ~ Altyd 'n wenner! 36 blokkies 250 g (½ blok) botter 500 g (2 x 250 g-pakkies) dadels, fyn gekap... ...

DADELBLOKKIES ~ Altyd 'n wenner! 36 blokkies 250 g (½ blok) botter 500 g x 250 g-pakkies) dadels, fyn gekap . 1 eier 125 ml.

Rainbow Gospel Radio | Kondensmelkkoekies

Rainbow Gospel Radio | Kondensmelkkoekies

PANCAKE PARTY: Grab the cinnamon and sugar, slice a lemon and start flipping pancakes in honour of Pancake Day. Ina Paarman's batter recipe is foolproof!  #dailydish

PANCAKE PARTY: Grab the cinnamon and sugar, slice a lemon and start flipping pancakes in honour of Pancake Day. Ina Paarman's batter recipe is foolproof!

KOEKIES  250 g (½ blok) sagte botter  187 ml (¾ k) versiersuiker, gesif  10 ml (2 t) koffiepoeier  15 ml (1 e) kookwater  500 ml (2 k) koekmeel, gesi

Koffie Soentjies - KOEKIES 250 g (½ blok) sagte botter 187 ml (¾ k) versiersuiker, gesif 10 ml t) koffiepoeier 15 ml e) kookwater 500 ml k) koekmeel, gesi

Nougat

Particularly delicious as an after-dinner treat, Martin Wishart's classic nougat recipe is bound to impress party guests

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