South African Orange Chicken Recipe - Food.com
This is delicious and tangy! And it improves in taste if made ahead, refrigerated, and heated up again! It's not wholly South African, as the idea comes from France, and then there's the soy sauce, LOL! Do use sweet, ripe oranges in season, and please do taste your sauce. Cooks need to adjust such sauces to taste, as one cannot be absolutely precise when giving quantities. The quantities given here worked perfectly for me, but it all depends on many variables. Serve with opposite tastes like…
CHILLI BITES - SAPeople South African Recipes
Chilli Bites are a scrumptious Indian snack, fast becoming a popular finger food at parties throughout South Africa. They’re also known by their Malay word dhaltjies or the Indian word Bhajias…but regardless of which name you prefer to call them, Chilli Bites always make a delicious vegetarian snack. They are traditionally eaten as an appetizer... Read More »
Ina Paarman | Shin and Oxtail Beef Potjie
A recipe for all our traditional South African lovers of camp fire cooking. The combination of shin and oxtail delivers very good flavour and makes the dish more affordable. Prepare it in two phases – phase one, tenderise the meat and phase two, add flavour.
Vla en jellie splintertjies nagereg - Annelien Pienaar
Hierdie nagereg is ‘n wonderlike projek om met die kleinspan te doen. Die wonder van hierdie nagereg dit kan ook vir diabete gemaak word. Kies dan asb. net suiker vrye en low carb produkte vir […]
Seafood Archives - Simply Delicious
Delicious smoked snoek fish cakes uses a uniquely South African fish to make a homey comfort food even better when served with tartar sauce.
Kerrie en Rys
REGTE EGTE BASAAR KERRIE EN RYS 2 kg Maalvleis 2 na 3 groot aartappels in blokkies gesny (pre-cook vinnig in die mikrogolf tot amper sag) 2 groot uie (gekap) 500gr gevriesde gemengde groente (of 1 …
Smoked snoek and spinach "cheesecake" - Bits Of Carey
I developed this recipe about a year ago when I was going through a savoury cheesecake phase and I have to say that this is a legendary one! You’ll have to bake this and taste what I am going on about! Now, if you do not eat smoked snoek, you can replace it with same amounts of smoked […]