Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.
Devon Scones - Heavenly Treat for Tea time! Recipe, nothing like a lovely light scone with jam and clotted cream, yum! I am addicted to clotted cream there's just nothing to compare for your scones.
South african food ideas for the party. My father in law and family are from south africa, so I thought it would be nice to have the food completely themed to their country. Read Recipe by fairytalepp