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Indian Eggplant Fritters A lone eggplant wandered its way into my kitchen, and knowing I have a busy week ahead of me, I decided to use it...
Gem squash with a cheesy spicy creamed sweetcorn filling - Cooksister | Food, Travel, Photography
This South African favourite of gem squash with a cheesy sweetcorn filling is given an adult twist with some peri-peri sauce.
Roasted butternut on the barbecue stuffed with spinach & feta for WTSIM#8 - Cooksister | Food, Travel, Photography
This recipe for roasted butternut squash filled with spinach and feta cheese on the braai/barbecue makes a perfect vegetarian main course - or a great side dish!
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Spinach isn’t just affordable but also high in vitamins and antioxidants. Add this healthy green vegetable to your favourite dishes and see how it complements the taste and texture.
Baked Pumpkin Slices Recipe - Food.com
My late mother-in-law made pumpkin this way, and it's the only way (apart from pumpkin pie) I like pumpkin! It's awfully hard to give quantities: please use your own judgement too. I do not know what kinds of pumpkin you have: our most-used one is called Boer pumpkin and has orange flesh and white skin.