Mieliepap Bolle Vir Braaivleis, dont want to think of the syns in this dish

Mieliepap Bolle Vir Braaivleis, dont want to think of the syns in this dish

Braaibolletjies met roomsous en kaas. Dis selfs nog lekkerder as die klassieke braaibroodjie.

Braaibolletjies met roomsous en kaas. Dis selfs nog lekkerder as die klassieke braaibroodjie.

paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque).    It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque). It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

In SA Braai's or BBQ's are VERY popular.  Some nice side dishes are always appreciated. Chilli - buttered Mielies, toasted sarmies & a salad

Braai Week part 3 - Side Dishes

In SA Braai's or BBQ's are VERY popular. Some nice side dishes are always appreciated. Chilli - buttered Mielies, toasted sarmies & a salad

Pap dis–pap tert – South African side dish with BBQ! « Chessalee

Pap dis–pap tert – South African side dish with BBQ!

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