How to Make the Best, Easiest Gluten-Free Bread
From my cookbook, Bread Toast Crumbs. For best results, use a digital scale. It makes all the difference with bread baking. Note: If you are using a different brand of gluten-free flour, you may not need all of the liquid. Because all gluten-free flours and mixes absorb water at a different rate, you may find your dough to be much more liquidy than mine — this is due to the flour. This is what I suggest: add the liquid a little bit at the time, mixing with a spatula to combine. Reference…
Lemon Custard Tart (SA Winning Recipes 2000)
Ingredients: 1 can condensed milk/caramelised condensed milk 1 container/package (8 oz./226 g) Cream Cheese 1 grated lemon rind ½ cup lemon juice 1-2 packs Tennis biscuits or any substitute (Graham…
Twee neefs se pynappel-yskastert
Die twee neefs Tim en Stefan onthou hierdie yskastert wat hul ouma altyd in ’n kits gemaak het. Onthou om die ingedampte melk vooraf in die yskas te sit.
BANTING MILK TART - Easy 15 Minute Banting Milk Tart Recipe...
Banting Milk Tart - This Banting milk tart recipe only takes 15 minutes to make, producing a delicious, healthy sugar free milk tart
Healthy Rusks Recipe - Low sugar & high fiber - Domestic Goddesses
Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe.
How to make milk tart easy step by step milk tart recipe Just Easy Recipes
An easy way to make the classic milk tart! Step by step, it's not nearly as scary as it seems!
Yoghurt- and Condensed milk Rusks
…A cup of coffee without a rusk, is like having a strawberry without cream!… So one morning as I sat drinking my coffee and eating my store-bought-rusk, I decided that going on holiday …