More ideas from Madeleine
Cooler corn...easy way to cook corn on the cobb especially for a large crowd..one cooler... 2 kettles of boiling hot water poured over the corn and close. Twenty to thirty minutes later...perfectly cooked corn that stays that way for a couple of hours.

Awesome idea for a large summer cookout or at the beach with family. Put shucked corn in a cooler. Pour boiling water over corn then close the cooler. In about 30 minutes you have perfectly cooked corn.

Rita's Creations: Stampin' Up! Endless Wishes #stampinup

Rita's fun card: Festival of Trees & its punch, Stars Decorative Mask, Itty Bitty Accents star punch, & more. All supplies from Stampin' Up!