Milk tarts are a simple dessert that tastes great. With a filling made of real milk and a nice sweetened buttery crust this treat is savory, sweet, and a delicious way to use up any extra gallons of milk you have in the house. Do you ever find yourself with too much milkView Recipe
Cream Puffs Recipe
Cream Puffs are a classic French dessert filled with sweet cream and dusted with powdered sugar. Learn how to make easy bakery quality cream puffs.
Meat Pies - Fauzia’s Kitchen Fun
Put the minced meat in a pan and add the cumin and coriander powders, turmeric powder, salt, pepper, garlic, ginger, lemon juice, chillies and some of the fresh coriander. Turn on the heat and stir until the mince is cooked through and all the moisture has evaporated. Once completely dry pour it all out into a bowl. [...]Read More...
South African Koeksisters Recipe
A sweet South African heritage delicacy - crisp pastry plaits are fried and dipped in an aromatic syrup! Pastries similar to these originated centuries ago in Batavia in the East and the recipe brought to South Africa by the Malayan settlers together with many other. The syrup needs to be made in advance and chilled overnight. Submersing the hot fried koeksisters in ice cold syrup ensures optimal absorption. A fresh koeksister, still slightly warm and dripping of syrup is an unforgettable…
VINGERHAPPIES & DOOPSOUSE
HOE OM KAAS TE BEDIEN Hier gee ‘Leon die Melkman’ raad oor kaas. HOE BEDIEN EK KAAS? Bedien alle kase by kamertemperatuur. Dit verseker dat die delikate – en soms minder delikate – geure...