More ideas from Mari
I have a wheat intolerance. Luckily I can turn to alternatives such as rye and oats. Others aren't so lucky.

Many health experts have lately announced that grains are basically poison for the body. We chat to Sally-Ann Creed, Nutritional Therapist and co-author of the best-selling book, The Real Meal Revolution to get the low-down on grains.

Caldes d'Estrac, Barcelona

Caldes d'Estrac, Barcelona