Roast leg of lamb with tomato and served with spoonfuls of buttery beans

Roast leg of lamb with tomato and served with spoonfuls of buttery beans - winter food deluxe!

Pap en Wors - South Africa. Local Sausage made of any kind of meat with traditional porridge made from mielie-meal (ground maize or other grain)

Pap en & Wors: South African Farmer’s sausage, cooked porridge made with sweetcorn flakes – looks a bit like mashed potatoes- and tomato and onion sauce.

The bunny chow, a hollowed out half loaf of bread filled with curry, a typical Indian-South African dish - Delicious food in South Africa, South African food guide

A half bunny-chow filled with curry from Durban South Africa. Best eaten (drunk) after with your hands and for a added challenge no napkins.

Pinterest
Search