Lycium Fruit is considered a “Superfruit” and a health food. Research has proven that Lycium has an extremely high concentration of vitamins, minerals, amino acids, polysaccharides, sterols, micronutrients, phytochemicals and antioxidants. The antioxidant content in Lycium fruit is very important as a free radical fighter. Antioxidants protect the cells from damage that could cause health problems. Antioxidants are believed to slow the aging process and combat all types of disease.