Mini French Toast Sticks with Syrup. This variation might be mini, but it’s sure to be a crowd pleaser. Whip up French toast sticks, then serve them in little glasses of warm maple syrup when guests are ready to eat.
Happy hour idea: a Fig and Thyme Cocktail. 1 oz pisco oz Cointreau oz thyme simple syrup oz lime juice 1 fig (quartered) sprig of thyme and fig for garnish Thyme Simple Syrup: cup sugar cup water 5 sprigs of thyme