This is a very unique cake. A magic custard cake begins pretty much with a basic cake batter and transforms it literally into a magical cake with a custard layer. If you love any sort of custard or flan, then this cake it for you!!!! Magic Custard Cake Ingredients: 4 eggs (whites separated from yolks), …

Magic Custard Cake

This is a very unique cake. A magic custard cake begins pretty much with a basic cake batter and transforms it literally into a magical cake with a custard layer. Magic Custard Cake Ingredients: 4 eggs (whites separated from yolks), …

Magnificent Milk Tart

Magnificent Milk Tart

Use Grated Lemon Peel - Yellow only - Another South African treat to devour at teatime. Ilse shares a more traditional recipe.

Love this! Peppermint Crisp Tart, South African Dessert -  Cream, caramel, mint chocolate- Transkie mud.....

Looking for that long-lost delicious South African Peppermint Crisp pudding recipe that you remember from childhood?

Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well known Ouma Rusks,there’s something a bit special about home made rusks. For those not in the know, rusks are kind of like biscotti, and a much loved South African treat. Thanks to... Read More »

Buttermilk Biscotti/Rusks — Delicious when dunked in coffee, tea or hot chocolate! While South Africans around the world yearn for and enjoy the well known Ouma Rusks, there’s something a bit special about homemade rusks.

Lamb curry potjie is a real favourite of most South Africans - (I found the picture but no recipe for this. However, the blog itself is interesting and has other yummy looking recipes.)

Lamb curry potjie is a real favourite of most South Africans Read More by jackiealbasini

~ Dutch mini pancakes (poffertjes) ~

Dutch mini pancakes (poffertjes) -- What's not to love about pancakes? Especially these Dutch mini pancakes, in Holland we call them poffertjes.

traditional boerewors recipe

A recipe for the making of traditional South African boerewors (farmers sausage). An excellent Boerewors according to a recipe by Nico Botha.


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