South African Roly-Poly Baked Dessert Recipe - Food.com
Keep this recipe for cold days! Everone loves it, and in South Africa it is a traditional favourite. You must have this at hand, as it is easy and quick and a delight, served as is or with ice cream or custard. Please note that I did two step-by-step photographs, which you'll find if you click on "photos". One shows how to roll up the dough, and the 2nd what the pudding and sauce look like before going into the oven.
Patatas Bravas... SA style - Simply Delicious
I’ve been wanting to make Patatas Bravas for ages now. I love the idea of spicy cubes of crisp potatoes with a rich tomato sauce. And I absolutely LOVE tapas. And so when I wanted to make it as a side dish last night, I spotted the boerewors in the fridge and remembered Nina from...Read More
Traditional South African Recipes: Grandma's Recipes ebook by Mabel Van Niekerk - Rakuten Kobo
Read "Traditional South African Recipes: Grandma's Recipes" by Mabel Van Niekerk available from Rakuten Kobo. South Africans love their tradional food and love to try out new recipes as well. As a tribute to their beautiful sunny ...
Gem squash with a cheesy spicy creamed sweetcorn filling - Cooksister | Food, Travel, Photography
This South African childhood favourite of gem squash filled with creamed sweetcorn gets an adult twist with some spicy peri-peri sauce.
One Pot Chicken Biryani
A delicious, fragrant, meaty, warm, one-pot, comfort Indian meal. One of the most loved meals, I might add. :) That heady moment when you wait with bated breath and then open the perfect biryani po…