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Taste Mag | Crunchies @ http://taste.co.za/recipes/crunchies/

Delicious, crunchy vegan honeycomb smothered in rich organic dark chocolate. Similar to the old 'Violet Crumble' chocolate bar, but without the dairy and other

Rhubarb and Rose Jam   Anna International

Recipe: Rhubarb and Rose Jam

Recipe: Rhubarb and Rose Jam - Anna International

Taste Mag | Lemony roasted baby marrows @ https://taste.co.za/recipes/lemony-roasted-baby-marrows/

Taste Mag | Lemony roasted baby marrows @ https://taste.co.za/recipes/lemony-roasted-baby-marrows/

Taste Mag | Thai mussels @ http://taste.co.za/recipes/thai-mussels/

1 x 400 ml coconut milk 1 x 5 cm fresh ginger, sliced 1 stalk lemon grass, bruised 500 g mussels 4 T coriander pesto Ciabatta bread

Taste Mag | Fillet steak in tangy pomegranate sauce with blue cheese @ https://taste.co.za/recipes/fillet-steak-in-tangy-pomegranate-sauce-with-blue-cheese/

Fillet steak in tangy pomegranate sauce with blue cheese

Taste Mag | Honey nougat chocolate sauce @ http://taste.co.za/recipes/honey-nougat-chocolate-sauce/

Taste Mag | Honey nougat chocolate sauce @ http://taste.co.za/recipes/honey-nougat-chocolate-sauce/

Taste Mag | Apple, pecan nut and camembert stuffed pork chops @ http://taste.co.za/recipes/apple-pecan-nut-and-camembert-stuffed-pork-chops/

Apple, pecan nut and camembert stuffed pork chops. I had thin cuts so I just threw everything thing on as a sort of gravy with a nice dollop of cheese on the chop melting.

Taste Mag | Roasted balsamic pear, pecan nut and brie tart @ https://taste.co.za/recipes/roasted-balsamic-pear-pecan-nut-and-brie-tart/

Roasted balsamic pear, pecan nut and brie tart (try with almond meal pie crust recipe)

Taste Mag | Christmas caprese wreath salad @ http://taste.co.za/recipes/christmas-caprese-wreath-salad/

Caprese Salad Wreath - If you have ever had a Caprese Salad you know that this is packed full of flavor, but in addition if you can manage to be a little creative, you can also create a sort of wreath using the tomatoes, mozzarella and basil.

Taste Mag | CILBIR (Poached eggs with garlic yoghurt and paprika sage butter) @ https://taste.co.za/recipes/cilbir-poached-eggs-with-garlic-yoghurt-and-paprika-sage-butter/

CILBIR (Poached eggs with garlic yoghurt and paprika sage butter)