GEBAKTE AMARULA-TERT
BAR ONE KOEK - Food Lovers Recipes
Ideal Melk Sjokolade-koek – Boerekos – Kook met Nostalgie
Absoluut verslawend ~ Ideal Melk Sjokolade-koek besluit self, koek of poeding Bestanddele Koek 375 ml Meel 250 ml Melk 250 ml Suiker 2 ml Sout 10 ml Bakpoeier 125 ml Olie 60 ml Kakao 125 ml Kookwat…
BAR ONE KOEK - Food Lovers Recipes
Pampoen muffins met kaneelsuiker
Lewer 10-12 muffins. (Afhangend van die grootte wat jy wil hê.) Bestanddele 1 ½ koppie koekmeel ½ teelepel bakpoeier 1 koppie (o...
TERTE & ROLKOEKE - SOET
APPLEPASTEI MET KRUMMELKORS Lewer 8 – 10 porsies. Dié pastei verbeel hom hy’s ook kaaskoek. Die Hollanders maak iets soortgelyk wat hulle appelstreusel noem. Hier’s ons weergawe – geniet...
Selati Peppermint Crisp Tart | Presenter
Swartwoud-maaskaastert
Elna Kruger van Rheebok, Mosselbaai, is die wenner van ons bakkompetitise se afdeling vir gebakte terte.
Lemon Custard Tart (SA Winning Recipes 2000)
Ingredients: 1 can condensed milk/caramelised condensed milk 1 container/package (8 oz./226 g) Cream Cheese 1 grated lemon rind ½ cup lemon juice 1-2 packs Tennis biscuits or any substitute (Graham…
Homemade Mango Ice Cream Recipe (No Ice Cream Maker!)
{Video below} A magic way to make a creamy scoopable ice cream without an ice cream maker! It's truly creamy and scoopable like ice cream you buy in tubs. Store bought is simply no comparison because you just cannot buy a real mango flavoured ice cream at the shops. It just doesn't exist! Note: I wasn't able to make this with an extremely intense mango flavour because the more mango that is added, the less creamy it gets. So getting the best mango flavour into the ice cream is dependent on…
Suurlemoenmelktert – Boerekos – Kook met Nostalgie
‘n Lekker twist in die Melktert, dubbele lekkerte 2 gunstelinge in een tert ! ..( ..lewer 1 baie groot tert) Kors 200 g botter of margarien 2 x pakkies tennis beskuitjies, fyngedruk . Suurle…
Recipe: Banoffee "Danger" Pie
Do not adjust your sets - you haven't tuned into the wrong blog. Its still culinarily challenged me but this pie was so amazingly delish I had to share it. We had a chance encounter with its gooey yumminess in Africa. Luckily the camp manager was nice enough to share the recipe. I've made a few slight adjustments to account for American markets. Meet Banoffe "Danger" Pie. Ban for banana + offee for toffee = Banoffe pie. If you are like me, you've never heard the term 'banoffee', no less…
Karamelkondensmelk-kaaskoek
Landbou
Yskastert met net drie bestanddele
Hierdie is die maklikste yskastert wat jy ooit sal maak!
Gebakte Bar-One kaaskoek
Die Bar-One-sjokolade smelt net genoeg terwyl die kaaskoek bak om vir sagte toffie-verrassings in elke sny kaaskoek te sorg. Hemels.