Latta
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CONSUME THIS ELIXIR MADE OF 3 INGREDIENTS, AND YOUR ABDOMEN WILL BE FIRM AGAIN! TRY THIS VERY FAST METHOD! – Toned

CONSUME THIS ELIXIR MADE OF 3 INGREDIENTS, AND YOUR ABDOMEN WILL BE FIRM AGAIN! TRY THIS VERY FAST METHOD! – Toned

Indian sweets - Mango barfi recipe   Ingredients:  2 ripe kesar mangoes 100g sweetened condensed milk 100ml double cream 1/4 tsp vanilla seeds (or extract if you don't have seeds) brown sugar to taste (if required) 250g milk powder 3 cardamom pods some good quality dark chocolate, optional.

Indian sweets - Mango barfi recipe Ingredients: 2 ripe kesar mangoes 100g sweetened condensed milk 100ml double cream 1/4 tsp vanilla seeds (or extract if you don't have seeds) brown sugar to taste (if required) 250g milk powder 3 cardamom pods some good quality dark chocolate, optional.

It's the weekend, so I thought I'd tickle your taste buds with these truly moreish Mango, Badam Coconut Ladoos,  beware they are sumpt...

It's the weekend, so I thought I'd tickle your taste buds with these truly moreish Mango, Badam Coconut Ladoos, beware they are sumpt...

How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut.

How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut.

A simple recipe for baked mini cinnamon sugar donuts. This recipe can be used with a mini donut pan or with a mini donut maker!

A simple recipe for baked mini cinnamon sugar donuts. This recipe can be used with a mini donut pan or with a mini donut maker!

moong-dal-burfi-recipe-6

moong-dal-burfi-recipe-6

When I was young, every family in my neighborhood had a flourishing passionfruit vine and as delicious as they are just scooped out and eaten, we also used them to make and fill these scrummy little shortbread fingers. Just roll into balls and lightly flatten if preferred.

When I was young, every family in my neighborhood had a flourishing passionfruit vine and as delicious as they are just scooped out and eaten, we also used them to make and fill these scrummy little shortbread fingers. Just roll into balls and lightly flatten if preferred.

Skip the drive-thru and make your own nuggets, complete with new spins on classic dips. Save the recipe on our app! http://link.tastemade.com/HE7m/H1wHe4m2mA

Skip the drive-thru and make your own nuggets, complete with new spins on classic dips. Save the recipe on our app! http://link.tastemade.com/HE7m/H1wHe4m2mA

Mughlai Kesar Murgh is a royal Mughlai dish which has soothing flavour of chicken, spices, fresh cream and saffron. Savour with any Indian flatbread.

Mughlai Kesar Murgh is a royal Mughlai dish which has soothing flavour of chicken, spices, fresh cream and saffron. Savour with any Indian flatbread.