Chicken Stew (African Style) - Immaculate Bites
African Chicken Stew – a stew like no other. It’s easy, aromatic and flavorful with a thick rich tomato-based sauce. Great weeknight meal. Pair it with warm rice and plantains and you’ll have your new favorite chicken dinner! Stews have always been a part of the cuisine in Africa specifically in West African countries like ... View More
Roosterkoek - a South African braai essential - Cooksister | Food, Travel, Photography
Roosterkoek are South African yeast dough rolls that are baked over the coals of a barbecue - eaten hot off the grill with plenty og butter they make a delicious addition to any summer braai (barbecue).
Malva Pudding, South African Baked Dessert Recipe - Food.com
This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in the sauce (it was 5 oz originally), but it should actually be a sweet pudding!! The sauce was quite enough to moisten the entire pudding -- it should not be dripping with sauce, as you can see in the photographs. Do not serve immediately, but let it stand, keeping warm, to give the sauce a chance to…
Mieliebrood Bestandele 500g Bruismeel 5ml Sout 1 Blik Geroomde Skuikermielies 2 Eiers 60ml Melk 25ml Olie Metode Sif bruismeel en sout saam Klits eiers, melk en olie saam. Voeg die vloeistof en mielies by die bruismeel. Meng deur met ‘n mens en sit in ‘n gesmeerde pan. Bak vir 45 minute by 190 °C. Wenk:…