beskuit

Collection by Lizbe Van Der Merwe

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Lizbe Van Der Merwe

BRAN BUTTERMILK RUSKS - A SOUTH AFRICAN TREAT — JAN the Journal

Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks. It’s not always easy living more than 8 000 kilometres away fro

1 kg bruismeel 10 ml (2 t) sout 500 g Stork Bake 375 ml (1½ k) suiker 500 ml (2 k) karringmelk 2...

Resep 1: ‘Proe nes Ouma s’n’-karringmelkbeskuit

1 kg bruismeel 10 ml (2 t) sout 500 g Stork Bake 375 ml (1½ k) suiker 500 ml (2 k) karringmelk 2...

Ouma Anne se Semel / Bran Beskuit

Ouma Anne se Semel / Bran Beskuit Kannie ophou eet nie! Bestanddele 1 kg bruismeel 5 koppies semel / All-bran 400 ml suiker 2 tl bakpoeier – mooi gelyk teen rand 1 tl sout 500g margarien Stork Bake 3 jumbo eiers 500 ml karringmelk 125 ml kookolie Hoe maak mens Meng al die droe bestanddele Smelt margarien Meng in droe bestanddele Klits eiers Gooi karringmelk daarin Gooi olie dan daarin Meng (Droe+Margarien) + (Nat) Spuit / smeer oondpan Bak in 180 grade oond vir +- 20 minute Laat droog in…

Spogbeskuit

Spogbeskuit

Maak vroegtydig jou beskuitblikke vol. In Boerekos 3 is daar talle heerlike resepte vir gebak.

Eddie Smit - Karringmelk beskuit

Eddie Smit - Karringmelk beskuit Maak nie saak of jy glad nie kan bak nie, hierdie resep kan nie flop nie. Bestanddele: 3 x 500g bruismeel 2 teelepels bakpoeier 2 koppies suiker 500g margarien 1 eetlepel sout 3 eiers 500ml karringmelk Meng (sif) droeë bestanddele saam. Klits eiers en karringmelk saam. Rasper die margarien en vryf by die meelmengsel by. Gooi eier en karringmelk mengsel by. Knie goed deur. Genoegsaam vir een groot en een klein broodpan. Of sommer ‘n oondpan. Vorm balletjies…

Today was Mother’s Day in South Africa. Some of my happiest moments were  the times spent with my mother in the early morning, sitting and talking  about the day ahead while sipping strong coffee and nibbling on bran and  buttermilk rusks. It’s not always easy living more than 8 000 kilometres

BRAN BUTTERMILK RUSKS - A SOUTH AFRICAN TREAT — JAN the Journal

Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks. It’s not always easy living more than 8 000 kilometres away fro