Food fox

Collection by Lizal Van Den Heever

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Lizal Van Den Heever
West Coast Mussels with Cafe de Paris Butter in my article. Home Cookin’ ! (Great Homes, Great Food!), West Coast Seafood overlooking the “Blue Pacific”, Big Sur, California Seafood Dishes, Fish And Seafood, Seafood Recipes, Wine Recipes, Great Recipes, Cooking Recipes, Healthy Recipes, Salmon Recipes, Food Photography Styling

West Coast Mussels with Café de Paris Butter

I’m a huge fan of the culinary treasure chest that sits in the Franschhoek Valley. The wine, the restaurants, the majestic mountains, the chefs, the whole

'Moroccan Style Roast Potatoes with Coriander Yoghurt' YUM! one of the tapas recipes in my latest "Wanderlust Food Diaries" article, "Baila Me" (Dance with Me), In Granada, Spain.and a quick note on how to make healthy appetizers Food For Thought, Think Food, I Love Food, Good Food, Yummy Food, Yummy Yummy, Delish, Vegetarian Recipes, Cooking Recipes

Moroccan-style roast potatoes with coriander yoghurt

I regularly use pesto to flavour my roast chicken and other meats – it gives a fantastic thick coating of intense flavour and colour, and is such an easy way to marinade your food. In this si…

Steak and Chips with Aioli (garlic mayonnaise) : thefoodfox Wine Recipes, Beef Recipes, Cooking Recipes, Cooking Food, Steak And Chips, Gastro Pubs, Pub Food, Eat Smarter, Gastronomia

Steak & Chips with Garlic Mayonnaise

With National Braai Day coming up on the 24th of September, I thought it would be appropriate to post a recipe for what I'm intending to braai on that day: a perfect steak. Yes, I also love to braai peri-peri chicken, boerewors, lamb chops, snoek and braai broodjies, but to me steak remains the King of the grill.

Traditional Mosbolletjies {Recipe} - similar to a sweet brioche West African Food, South African Recipes, Wine Recipes, Cooking Recipes, Bread Recipes, Kos, Healthy Breakfast Snacks, Delicious Desserts, Yummy Food

Traditional Mosbolletjies

When I was still at school, my Mother baked for the local "tuisnywerheid" (home industry bakery) for many years. She supplied them with a range of buttermilk rusks, but her absolute hero product was magnificent "mosbolletjies". The best way to describe mosbolletjies is that it's a sweet brioche, traditionally made with fermented grape juice.

homemade ricotta the food fox Raw Food Recipes, Wine Recipes, Great Recipes, Favorite Recipes, How To Make Cheese, Food To Make, Cheese Dreams, Cheesecakes, Charcuterie Cheese

How to make your own ricotta

I use a lot of ricotta cheese in my kitchen. It's such a versatile ingredient, perfect for stuffings in pasta (like my cannelloni or ravioli), or for baked sweet treats. It doesn't taste like much on it's own, but just beautiful to cook with. Although ricotta is not an expensive cheese, it is not always easy to find.

I recently did a post on a fragrant Moroccan lamb tagine that was served with preserved lemon. The whole food team that was involved in this shoot was so overwhelmed by the amazing preserved lemon,… Lemon Recipes Sweet, Chutney, Wine Recipes, Whole Food Recipes, Moroccan Lamb Tagine, Preserved Lemons, Good Food, Yummy Food, Think Food

Preserved Lemon recipe

I recently did a post on a fragrant Moroccan lamb tagine that was served with preserved lemon. The whole food team that was involved in this shoot was so overwhelmed by the amazing preserved lemon, that we decided to do a special feature on how to make your own.

My friend Francille recently allowed me to take her Le Creuset tagine for a spin. In my oven, of course. She recommended a recipe from one of her Moroccan cookbooks for a sweet and fragrant lamb and date tagine, which is served with preserved lemon. Tagine Recipes, Lamb Recipes, Wrap Recipes, Healthy Recipes, Preserved Lemons, Exotic Food, Middle Eastern Recipes, Savoury Dishes, Ethnic Recipes

Moroccan Lamb & Date Tagine

My friend Francille recently allowed me to take her Le Creuset tagine for a spin. In my oven, of course. She recommended a recipe from one of her Moroccan cookbooks for a sweet and fragrant lamb and date tagine, which is served with preserved lemon.

BBQ pulled pork sliders with slaw. Make your own thick BBQ sauce use it to make killer pulled pork add some slaw and make incredible sliders for your next party. Bbq Sauce Ingredients, Slaw Recipes, Pork Recipes, Pulled Pork Sliders, Pork Burgers, Chef's Choice, Slider Recipes, Pork Dishes, Food Inspiration

Tender BBQ Pulled Pork Sliders

Tender BBQ Pulled Pork Sliders | Recipe by The Food Fox | Photograph by Tasha Seccombe

Easy courgette soup with Boursin cheese - decadent, rich and smooth! Chili Recipes, Wine Recipes, Real Food Recipes, Soup Recipes, Cooking Recipes, Vegetarian Soup, Vegetarian Recipes, Boursin Cheese, Cheese Soup

Courgette Soup with Boursin Cheese

My friend Francille told me about this soup recipe a few weeks ago while we were discussing Winter menus - she's a serious recipe collector and her book collection puts mine to shame. One of her friends heard this recipe on the radio somewhere, and it was passed on via hearsay. So there's no way to tell where it originally came from!