Potjiekos (Pot food) - South African food adventure, South Africa food

Potjiekos (pot food) is a yummy South African stew that is traditionally prepared outside.

african food | South African Recipes on eJozi's RecipeBook

Indigenous African cooking, traditional Afrikaner cuisine, and the Portuguese among others have contributed to the deliciously diverse flavours of Sou

Potjie ... it doesn't matter what you put in it. It is all about the pot!

Chicken, chorizo and Peppadew potjiekos

A wonderful traditional South African recipe for Chicken, Chorizo and Peppadew Potjiekos - perfect for the braai.

POTJIEKOS : All you need to know about Cast Iron Potjies - Preparing, cleaning, Do's and Don't's and Recipes!!

Taste of Africa - Cast Iron Potjies (three legged pot) size 2 pot will accommodate a meal for six people, size 2 and 3 are available in a flat-bottomed" model.

Potjiekos! Good South African food!

" Potjiekos "( poy - kee - kos ) (directly translated as pot food) is a traditional stew made in South African in black three-legged c.

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