Oond 180 gr C. Maak die deeg in die bak aan waarin jy die poeding gaan bak, bak moet omtrent inhouds mate van 2 L hê. Meng 1 E sagte margarine, 1 k appelkoos konfyt, 1 t koeksoda, 6 E hoogvol bruis...

Blits Poeding

Blits pudding Oond 180 gr C. Maak die deeg in die bak aan waarin jy die poeding gaan bak, bak moet omtrent inhouds mate van 2 L hê. Meng 1 E sagte margarine, 1 k appelkoos konfyt, 1 t koeksoda, 6 E hoogvol bruis.

Bunny Chow - South African street food - My Easy Cooking

Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. Bunny Chow is hollowed out bread filled with curry.

Perfect for a special holiday breakfast, these Crispy Onion Potato Pancakes are crispy on the outside with soft and creamy centers.

These delicious Crispy Onion Potato Pancakes are crispy on the outside with lovely soft and creamy centers . and make an awesome treat for a memorable breakfast or brunch! A perfect replacement for hashbrowns.

South African Crunchies

South African Crunchies

This is a popular after school or lunch bag treat for all South African kids. Most South African baking is done using self-rising flour - and I highly recommend using it! The kind we get here in Canada is Brodies.

Jam and Coconut Tarts aka Hertzoggies!

Jam and Coconut Tarts to some, but here in SA we call them Hertzoggies!

Jam-and Coconut Tarts to some, but here in SA we call them Hertzoggies. Jam and Coconut tarts have a direct link to South African history.

Padkos recipe: Vetkoek - Getaway Magazine

Padkos recipe: Vetkoek

This recipe makes 20 to 25 mini vetkoek. Perfect for a bite sized snack on a long road trip.

South African Curry

South African Curry

Got this from a friend of mine in South Africa. I usually use Chicken breasts cut into 1 in. pieces as it cuts down on cooking time.

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