Chicken and Mushrooms with a Creamy Herb Sauce - moist and tender chicken thighs with crispy skin! This can easily be made into a gluten-free meal by swapping out the small amout of flour in this main course, dinner recipe for gluten-free flour.
ZEPPOLE (Italian Fried Cookies) Zeppoles are light-weight, doughnuts or fritters topped with powdered sugar. This pastry is typical of Italian cuisine. Zeppole are traditionally consumed on Saint Joseph’s Day (La Festa di San Giuseppe), March.