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Richard’s Black Forest Chocolate Fondants - The Happy Foodie
Richard's Black Forest Chocolate Fondants from The Great British Bake Off: Big Book of Baking. These fondants are very dark and very rich! Tart fresh cherries compliment the intenseness of the fondant.
South African malva pudding with easy frozen custard - Simply Delicious
South African Malva pudding is rich, syrupy and absolutely delicious served with quick and easy frozen custard. The ultimate dessert.
orange malva pudding | Drizzle and Dip
This pudding should actually be called ‘death by malva pudding’, or butter because that is exactly what it is. I discovered it when it was served at a friends supper last year and …
Buttermilk pudding with orange sauce (karringmelk poeding met lemoensous)
Buttermilk pudding with orange sauce (karringmelk poeding met lemoensous) | Rainbow Cooking