Lauren van Tonder

Lauren van Tonder

Johannesburg, South Africa / Patisserie Chef
Lauren van Tonder
More ideas from Lauren
No Knead Ciabatta | Blog Ultra easy it just needs a little time & patience

When Jim Lahey’s recipe for no-knead bread first hit the New York Times, it sparked a massive bread-baking frenzy. Anyone and everyone began talking about home baking and the fact that this

Mel's Kitchen Cafe | Homemade Ciabatta Bread {And The Best Garlic Bread On Earth}

Homemade Ciabatta Bread, step by step. This bread is amazing great for panini's. I did not have powdered milk so I used skim milk in place of the water.

Silver | 銀 | Plata | Gin | Argento | Cеребро | Agent | Colour | Texture | Pattern | Style | Design | Composition | Photography | Lures

Vintage silver fish charms love my articulated fish pendant necklace that I got from my gran many years ago