lauren smith
More ideas from lauren
Garlic Cheese Pull-Apart Bread .  . yes please!

Ahhh garlic bread-my fav! Garlic Cheese Pull-Apart Bread 16 frozen white dinner rolls (Rhodes brand) ½ C butter, melted 1 C grated Parmesan cheese, divided 1 tsp dry parsley flakes tsp garlic powder ½ tsp salt ½ tsp Italian seasoning ½ tsp onion powder

Tomato soup mac & cheese

Tomato soup Mac & Cheese A combination of cheeses, elbow macaroni and a can of tomato soup in his recipe. It sounds unusual, but it tastes like blending the classic comfort food combination of grilled cheese and tomato soup.

Butterscotch Sticky Buns

Butterscotch Sticky Buns - "Over-the-top, sticky, gooey goodness—or, as I like to call it, 'love.' " That's how pastry chef Catherine Schimenti describes the thrilling moment she first dipped a warm sticky bun into sweet-salty butterscotch sauce.