Vietnamese Chicken Noodle Salad
Vietnamese Chicken Noodle Salad – A fresh, delicious and healthy salad made with rice noodles, chicken, carrots, cucumber and cabbage. Mixed with an easy made Vietnamese style sweet and tangy salad dressing and topped with crunchy peanuts. Perfect for an easy family dinner. #Chickennoodlesalad #Noodlesalad #Vietnamesesalad
Crunchy Asian Ramen Noodle Salad Recipe – Quick, Easy & Delicious!
"Bring bold flavors and irresistible crunch to your table with this Crunchy Asian Ramen Noodle Salad 🥗🍜. Packed with toasted ramen, fresh coleslaw, and a tangy-sweet dressing, it’s the perfect side dish for potlucks, barbecues, or a quick family dinner. Ready in just 20 minutes, this vibrant salad is a crowd-pleaser you’ll want to make on repeat! Click for the full recipe and step-by-step instructions!" #AsianRamenSalad, #CrunchySalad, #EasyRecipes, #SaladRecipes, #HealthyEating, #QuickMeals, #FoodieFavorites, #PotluckPerfect, #SideDishGoals, #RamenNoodleRecipes
Asian Slaw with Sesame Ginger Dressing
Get the full printable Asian Slaw recipe on thekitchengirl.com. Asian slaw ingredients • red cabbage • green cabbage • cooked quinoa • carrots • cilantro • cashews • sesame seeds • green onions Sesame ginger dressing ingredients • rice vinegar • soy sauce • fresh ginger • garlic • maple syrup • sesame oil • olive oil • salt and pepper
Asian Slaw with Sesame Ginger Dressing
Get the full printable Asian Slaw recipe on thekitchengirl.com. Asian slaw ingredients • red cabbage • green cabbage • cooked quinoa • carrots • cilantro • cashews • sesame seeds • green onions Sesame ginger dressing ingredients • rice vinegar • soy sauce • fresh ginger • garlic • maple syrup • sesame oil • olive oil • salt and pepper
CRISPY RICE SALAD by @fitgreenmind inspired by Nam khao 🇱🇦 Nam khao is a popular salad from Laos, the crispy rice with the fresh herbs, the crunchy nuts and the tangy dressing tastes incredible! 😋 I slightly adjusted it to use ingredients I had at home. 😇 RECIPE (3 servings, 20min prep time): -2 1/2 Cups cooked basmati rice -2 Tbsp Thai red curry paste -3 Tsp oil Mix and bake at 200C/400F for 30mins but stir halfway through. Dressing: -2 Tbsp light soy sauce or vegan fish sauce -1 Chili ...