Leigh-ann Aingworth

Leigh-ann Aingworth

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Leigh-ann Aingworth
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Balsamic Roast Beef in Crock Pot: We did this and have been loving the leftovers! :) Added onion and may add green peppers next time. Save the excess liquid for French-dip style sandwiches with Swiss and horseradish sauce. YUM!

Balsamic Roast Beef - slow cooker Ingredients: 1 pound boneless roast beef 1 cup beef broth ½ cup balsamic vinegar 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 tablespoon honey ½ teaspoon red pepper flakes 4 cloves garlic, chopped 4 out of 5