Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.
Oxtail and red wine potjie
Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister Read Recipe by NeedsToKnow
Make your own biltong- Great easy recipe
Biltong is as South African as can be and we pay a fortune for our weekly biltong with the big match. Here is a simple biltong recipe which is really not c.
Cape brandy pudding (tipsy tart)
South African Cape Brandy Pudding/Tipsy Tart ♥ I'd use maize meal instead of the plain flour to make it GF (PB) I
South African Monkey Gland Sauce
South African Monkey Gland Sauce--- what a disgusting name, but the sauce sounds good
Mealie Corn Bread
Mealie Bread (South African Corn Bread) - steamed corn pudding that is super-moist with a rich flavorful taste; added with some basil and smoked paprika to level up the flavor in this popular African and Southern bread.
The Mystic Art of Biltong Making
And now for some DRY WORS, a popular South African snack, this one made of venison. Lexi Mills says it's one of the top 10 foods she and other South African expats miss
Africa - Bunny Chow in Durban, South Africa
Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. Bunny Chow is hollowed out bread filled with curry.