Take advantage of the end of summer produce and make these fig and goat cheese flatbreads! They are so full of flavor, you'll have a hard time sharing them!
Honey Balsamic Roasted Figs with Lemon & Vanilla, an exotic fig recipe, bathed in aged balsamic vinegar and sweet honey.
This honey fig jam is a delicious way to use up any figs that are just past their prime! No canning needed -- this refrigerator jam is an easy recipe.
Roasted sweet potatoes and figs adorn this superfood kale salad. Topped with maple-toasted walnuts, pumpkin seeds and dried cranberries with an easy maple-cinnamon cider vinaigrette, this salad is …
Make this nourishing vegetarian farro and fig salad with toasted walnuts, arugula and crumbled feta early in the week to enjoy all week long.
The recipe for Oven Roasted Figs couldn't be easier! Put everything in the oven and forget them for 40 min! Rosemary makes these baked figs extra tasty!
Fresh, ripe figs are an absolute treat. They can be enjoyed on their own, but they also pair beautifully with a wide variety of sweet and savory dishes.
Have too many figs? Fig jam is easy to make with no canning required! This no pectin homemade jam is delicious as an English muffin topper for breakfast!