South African

Collection by Anna Karena

24 
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south african cookie, south african biscuit, romany creams, chocolate sandwich cookie, sandwich biscuit, chocolate biscuit, tami magnin, rumtumtiggs, cocoa, chocolate, nomu cocoa powder

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A popular South African biscuit, these Romany Creams tend to be quite crunchy which makes them perfect for dunking.

Dad's Everything Rusks 1box all bran. 2 c oats 2 c wh wht flour 4 TBLS bk pdr 1 lb butter 1 bx dark brown sugar 4 c assorted raw nuts 1 box raisins 1 c sunflower seeds 1/2 c flax seeds 1/2 c sesame seeds 1 c pumpkin seeds 1 qrt. butter milk 8 ex lg eggs Mix dry ing Melt butter mix with sugar Beat eggs mix into buttermilk Add dry ingr. To wet, add more buttermilk if needed Make Slice marks 1"x2" 350 1-1 1/2 hrs Dry in warm oven until dry.

Deluxe rusks

I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole tow…

The perfect meal for a festive, outdoor family gathering – this beef & mushroom potjie is packed full of rich, meaty taste!

Rich Beef And Mushroom Potjie

The perfect meal for a festive, outdoor family gathering – this beef & mushroom potjie is packed full of rich, meaty taste!

Cutting the crunchies

Crunchies — Traditional South African Oatmeal Cookie Bars

Cutting the crunchies

Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister

Oxtail and red wine potjie - Cooksister | Food, Travel, Photography

Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister

Another South African treat to devour at teatime. Ilse shares a more traditional recipe.

Magnificent Milk Tart

Another South African treat to devour at teatime. Ilse shares a more traditional recipe.

MAIZE MEAL TART

MAIZE-MEAL-TART SA Recipes | Old Style Recipes MAIZE-MEAL-TART

Favourite South African Recipes :: MAIZE-MEAL-TART

Can it be??? Did I really find the recipe for the bread we ate in SA???

Taste of Africa - Recipes

A passionate exploration of food, spices and everything that comes with it. At Taste of Africa we believe that genuine positive experiences of exotic food bring people of different cultures together. It's like travelling – in your own kitchen!

Cape Malay Style Pickled Fish

Taste the Cape with our Malay-Style Pickled Fish

Enjoy the flavour of the Cape with this quick and easy dish. This South African favourite, usually prepared and served at Easter time, keeps well in the fridge for up to a week. The fish is cooked first, and is then pickled and served cold.

Ina Paarman Lemon Health Rusks with Poppy Seeds

Recipes

Ina Paarman - Over 1000 tried and tested recipes, seasonings, salad dressings, sauces, bake mixes, cookbooks