Low sugar high fibre rusk recipe

The South African version of RUSKS, the hard, very dry biscuits good for dunking in cuppas. They originated with the Dutch who packed them when traveling long distances in South Africa's hot climate.

BRAN BUTTERMILK RUSKS - A SOUTH AFRICAN TREAT — Jan Hendrik

12 MAY 2013 Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks.

Muesli-beskuit | SARIE | Muesli rusks

Muesli-beskuit, Beskuit kan gewwonlik vir twee maande gehou word as dit in n ligdugte houer is. Sit eers jou beskuit in plastieksakke en dan in die ligdugte houer-so sal dit langer vars bly.

fell in love with rusks during trip to South Africa this year... These are bran and muesli buttermilk rusks with seeds

bran and muesli buttermilk rusks with seeds

Try this delicious healthy rusks recipe made with bran, muesli seeds, and other baking recipes on Drizzle and Dip.

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty abou...

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty abou.

pronutro rusks

I know I have said this about this recipe before BUT seriously if there is one rusk recipe you have to try, this is it

Muesli Rusks

With the installment of my collaboration with Sasko Flour in making baking easy, tasty and oh-so impressive, we are going with an old S.

chew seedy oat bars with apricots from rachel allen. these will not burn off so quickly as cookies.

Breakfast bars

Chewy seedy oat and apricot bars I have been making these for about 10 years they are always popular - work well with any dried fruit or a mixture - I have recently been adding a pumpkin sunflower and flax seed mixture which works well and gives the fami

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