Crunchies — Traditional South African Oatmeal Cookie Bars
Crunchy, chewy, toasted-oat-and-coconut squares of goodnessMakes about 48 2-inch bars or 56 smaller bars
Old Fashioned Custard Cookies - Bits Of Carey
Custard cookies (Vla koekies) are my absolute favourite biscuits of all time. As a child, we would find them at the local Tuisbedryf or at the till points at 7 eleven. Nowadays, it is only when we visit food markets in small towns that I find these buttery, short, melt-in-your-mouth bites of nostalgia. I need […]
Pampoen Koekies - South African Pumpkin Fritters - Monsoon Cooking
Eggless Pampoen Koekies - Famous South African dessert made with Pumpkin puree. These fritters are mildly sweetened and can be served with powdered sugar.
Milk tart Springrolls - Magic happens when two cuisines meet!
Milk tart, a classic South African dish and these spring rolls filled with milk tart is a shortcut to the crunchy,creamy taste.Hints of cinnamon, a winner!
Malva Pudding Cupcakes
We gave the traditional South African Malva Pudding recipe a cupcake twist. Is is a dessert ides or a tea time treat? We think both!
Joghurt en kondensmelk gebak
Joghurt en kondensmelk gebak Bestanddele: Tennis beskuitjies Botter 1l wit joghurt 2 blikkies kondensmelk Grenadilla pulp Metode: Druk die tennisbesk.
CATCH A HUSBAND CAKE
Ingredients: For the Cake: 1 can condensed milk 1 can evaporated milk 1 cup coconut milk 500 grams flour (2½ cups) 1/2 cup sugar 3 large whole eggs 3 tablespoons margarine For the Icing: 1 cup coconut milk 2 tablespoons sugar 1 cup shredded coconut How to make
I love this warm baked saucy pudding; it is a traditional South African dessert. This recipe for Malva Pudding is baked in a sweet, sticky caramel sauce.