I love this dish, and use the slow cooker for it with either goat or lamb. Yum- very spicy and earthy.
Vetkoek is ‘n tradisionele lekkerny maar wat min weet is dat dié eenvoudige vetkoek deel was van die volksplanting hier aan die Suidpunt van Afrika.
How to make your own delicious Cape Malay samoosas- sub ground chicken (eid recipes savoury)
South African Monkey Gland Sauce - South Africa’s favourite BBQ sauce—no monkeys were used in the making of this sauce.
South African chutney chicken- Top chicken thighs with garlic, chilli and mango chutney for an easy meal that takes just 5 minutes to prep - then simply roast in the oven.
South African Bunny Chow #Curry