Use Grated Lemon Peel - Yellow only - Another South African treat to devour at teatime. Ilse shares a more traditional recipe.
Crunchies — Traditional South African Oatmeal Cookie Bars (one of my favourites growing up!
South African Traditional Koeksisters (Twisted Sisters) — Gooey, sweet and very sticky - crisp on the outside and tender inside.
South African Milk Tart - Feast + West - I Cook Different