What are all those little bowls of side dishes served with a Korean meal? They are called banchan. There are endless variations of banchan, but here's a guide of popular ones served at most Korean meals:
Coconut Lime Quinoa -- 3 ingredients and insanely easy prep (use your rice cooker!) make this delicious quinoa recipe a go-to weeknight side dish. Total winner! | via @unsophisticook on unsophisticook.com
How To Cook Beans In A Rice Cooker | Strength and Sunshine @RebeccaGF666 How-to cook beans in a rice cooker. A simple no-fuss method to cook any amount of dried beans, perfect for the freezer, and easy on the stomach without any bean bloat!