Louise Watson

Louise Watson

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Louise Watson
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The secret to how steakhouses make their steaks so delicious - it is true. No more grilled steak.

The secret to how steakhouses make their steaks so delicious - Restaurant Style Filet Mignon. Pan seared in butter and finished in the oven. It’s the perfect medium rare and it’s the most flavorful, delish, heavenly dish of all time when done correctly.