Kay Horvath
More ideas from Kay
I love this Chicken Curry I make mine very hot and spicy. Serve with Basmanti Rice cooked in Coconut Milk. I use Mango chutney as a garnish.

I love this Chicken Curry I make mine very hot and spicy. Serve with Basmanti Rice cooked in Coconut Milk. I use Mango chutney as a garnish.

Try this quick and easy ham and cheese melt for a delicious lunch or weeknight meal. Customize the recipe with your favorite fillings!

Try this quick and easy ham and cheese melt for a delicious lunch or weeknight meal. Customize the recipe with your favorite fillings!

Maria M Oosthuizen http://es.pinterest.com/anaceci15/mar%C3%ADa-magdalena-oosthuizen/

Maria M Oosthuizen http://es.pinterest.com/anaceci15/mar%C3%ADa-magdalena-oosthuizen/