add 1 tsp of liquid food coloring to 1 cup of water, drizzle the colored water onto the soil surrounding the base of a plant and wait 24 hours for the water to absorb, apply another identical dose if the color change was not sufficient
Paula Deen Frito and Corn Salad. I took it to Christmas Eve and it was the big hit of the night! I was skeptical since it was so darn easy, but it's the Fritos that really brings it together. I will be making this again.
Secret Fruit Salad: The secret is dry vanilla pudding mix. It combines with all the juices from the fruit & makes a scrumptious dressing that coats every bite. People will ask you for the recipe it's so good! I would use sugar free vanilla pudding mix
School Lunch Peanut Butter Bars ~ A former lunch lady. She took the cafeteria's peanut butter bar recipe, and scaled it down, and came up with this gem. They are the best peanut butter bars I have ever tasted.
Taco Cupcakes -- my notes, I don't have a mini muffin tin so I made the They were good but would add a little more seasoning to the meat. I didn't use a taco seasoning packet. I used the Rachael Ray taco seasoning recipe I pinned.
Melt in Your Mouth Baked Chicken Ingredients frozen chicken breasts 1 cup plain greek yogurt (I used Chobani) ½ cup freshly grated parmesan cheese 1 tsp garlic salt ½ tsp Mrs. Dash, any flavor ½ tsp ground black pepper 1 tsp garlic powder 2 tsp.