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Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make!

Slow Cooked Lamb Shanks with Red Wine Sauce

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make with Cabernet Sauvignon or Merlot

Cheddar Topped Shepherd's Pie - Hearty, filling and super delicious! This recipe is sure to be a family favorite!

Cheddar Topped Shepherd’s Pie

Another Pinner wrote: Cheddar Topped Shepherd’s Pie - Hearty, meat filling with cheddar mashed potato topping. This recipe is a family favorite!

Caramelised Onion Chutney

Caramelised onion chutney

Recipe Print caramelise onion chutney Caramelised onion chutney recipe - All recipes UK

Reline du Toit van Durbanville sê haar kroos smul behoorlik as sy hierdie sappige frikkadelle voorsit mel rys en groenertjies. Die frikkadelle smaak glad nie na maalvleis wat met brood gerek is nie.

Reline du Toit van Durbanville sê haar kroos smul behoorlik as sy hierdie sappige frikkadelle voorsit mel rys en groenertjies. Die frikkadelle smaak glad nie na maalvleis wat met brood gerek is nie.

Crème Brûlée - this is the best creme brulee recipe Ive made! Absolutely LOVED it!! Completely perfect.

Crème Brûlée - Pinner said - this is the best creme brulee recipe I've made! Absolutely LOVED it!

Top chicken thighs with garlic, chilli and mango chutney for an easy meal that takes just 5 minutes to prep - then simply roast in the oven

South African chutney chicken

South African chutney chicken- Top chicken thighs with garlic, chilli and mango chutney for an easy meal that takes just 5 minutes to prep - then simply roast in the oven.

Crunchies – Traditional South African Oatmeal Cookie Bars | OrnaBakes

Crunchies - Traditional South African Oatmeal Cookie Bars

Boerekos met 'n Twist: SPINASIE EN FETA SOUT TERT

Die geure is eenvoudig tog uniek. Elke keer wat ek hierdie dis voorsit kan die mense nie ophou vra na die resep. 1 blikkie Room mielies 125 ml Room of melk 6 Eiers - geklits ½ k Ham - op gekap 3 e Koekmeel 3 e Botter 1 k Spinasie blare


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