Tarts
Peppermint Crisp tart: 1 packet tennis biscuits 1 can caramel treat 2c cream - fresh 400g Peppermint Crisp chocolate bars - grated cover dish bottom with rows of tennis biscuits. Whisk cream until stiff. In separate bowl mix caramel and peppermint crisp. (Keep 1/2 choc for decoration) Layer 100ml cream + caramel-choc. + biscuits. Sprinkle some peppermint crisp over and place in the fridge for 1 hour to set. Serve with a dollop of cream or as desired.
Lemon fridge tart
Milk tart-a South African food that I L-O-V-E! *swap out the ghastly margarine for butter.
Mary Berry's Classic Lemon Tart - The Great British Bakeoff
Amarula tart. Recipe in Afrikaans and English.
One of the easiest pies you can make using ingredients you already have on hand! Ready in 45 minutes, this is the perfect last minute dessert! Magic Crust Custard Pie from Hot Eats and Cool Reads
Blitsvinnige Melktert
Karamelkondensmelk Kaaskoek, ekstra verleidelik en deurspek met karamelkondensmelk en stukkies fudge.
Koffie Cremora tert
South African Lemon Meringue Tart A delicious, traditional South African tart…
More ideas
Resep wat ek by vriendin gekry het - lekkerste tert wat ek ooit geeet het 60ml Kakao. 125ml kookwater. 3 Eiers. 220ml Suiker. 60ml Olie . 250ml Koekmeel. 10ml Bakpoeier. 2ml Sout. STROOP 200ml Suiker. 250ml Water. 60ml Amarula. 1 Blikkie karamel kondensmelk. Styf geklopte Room & Flake Beslag: Meng kakao met kookwater laat…
South African Peppermint Crisp Tart: An easy quick dessert that will have you scooping for more.
This decadent dish is still one of our most popular recipes of all time!
Malvalekker yskastert
Malva Pudding, South African Baked Dessert. Photo by SnufkinFin http://www.food.com/recipe/malva-pudding-south-african-baked-dessert-118545
Cremora Tart Recipe from South Africa. Revisit this always popular retro South African dessert. This new version is fruity and covered in chocolate.
portugese egg tarts
Print PDF BESTANDELE 2 pakkies tennis beskuitjies 1 Liter Melk ¼ kop suiker 1 Eier 1 Blikkie Kondensmelk 1 Hoogvol eetlepel vla-poeier 2 Eetl Mielieblom (maizena) Sout METODE Maak pasta van die vla, mielieblom, suiker en eier Verhit die melk & Kondensmelk tot kookpunt Voeg die vla pasta by met ‘n dun straaltjie terwyl jy …
Pineapple Fridge Tart. 4 ingredients: 2 Packets Tennis biscuits 1 can Crushed pineapple (or pineapple pieces) 1 can evaporated milk (chilled) 1 pkg Pineapple flavour jelly
Suurlemoen Kondensmelk tert