#Kersfeeskos

Collection by Karen Moschetta

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Karen Moschetta
Pecan Pie Brownies - Andrea Uthardt - Pecan Pie Brownies We should have done this a long time ago. Pecan Recipes, Brownie Recipes, Sweet Recipes, Baking Recipes, Cookie Recipes, Dessert Recipes, Easy Desserts, Delicious Desserts, Yummy Food
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Hey You, With The Sweet Tooth! We Made These Pecan Pie Brownies For You

We should have done this a long time ago. #food #pastryporn #easyrecipe #recipe #holiday #kids #wishlist #inspiration #ideas #home

Crisp tart Peppermint Crisp tart: 1 packet tennis biscuits 1 can caramel treat cream - fresh Peppermint Crisp chocolate bars - grated cover dish bottom with rows of tennis biscuits. Whisk cream until stiff. In separate bowl mix caramel and pepp South African Desserts, South African Dishes, South African Recipes, Köstliche Desserts, Delicious Desserts, Dessert Recipes, Yummy Food, Plated Desserts, Tart Recipes
South African Desserts

Peppermint Crisp tart

Need we say more? This is the ultimate South African pudding.

 Its yummy trust me :-) Tart Recipes, Sweet Recipes, Dessert Recipes, Cooking Recipes, Healthy Recipes, South African Desserts, South African Recipes, Cold Desserts, Delicious Desserts
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Kondensmelk Suurlemoen Tert

Layered Milk Tart 1 litre c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml c) cornflour 1 can g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets g each) Tennis biscuits ground cinnamon . Tart Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes, South African Desserts, South African Recipes, Kos, Melktert Recipe, Ma Baker
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YOU - Your trusted source of news, views and interviews.

Serves 12-14. 1 litre (4 c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml...

Yskaslagiepoeding - Wie soek ’n skeppie karamel-en-sjokolade-poeding? Kom gou want dié bak word tjoef-tjaf leeg. Tart Recipes, My Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes, Favorite Recipes, Appetiser Recipes, Braai Recipes, Eggless Recipes
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Yskaslagie-poeding

Wie soek ’n skeppie karamel-en-sjokolade-poeding? Kom gou want dié bak word tjoef-tjaf leeg.

Ma se soetkoekies Altyd ‘n Wenner…. Baking Recipes, Cookie Recipes, Snack Recipes, Dessert Recipes, Desserts, Pie Recipes, Easy Recipes, Snacks, Biscuit Cake
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Soetkoekies – Boerekos – Kook met Nostalgie

Ma se soetkoekies Altyd ‘n Wenner…. Die beste soetkoekies ooit….. Wat het jy nodig: 6 kop koekmeel 1 tl koeksoda 2 tl fyn gemmer 1 tl fyn pypkaneel ½ tl neutmuskaat 1 tl fyn naeltjies 1 tl kr…

Lemon Custard Tart SA Winning Recipes Ingredients: 1 can condensed milk/caramelised condensed milk 1 container/package g) Cream Cheese 1 grated lemon rind ½ cup lemon juice packs Tennis biscuits or any substitute (Graham… Lemon Custard Tart, Custard Cake, Lemon Tarts, Lemon Curd, South African Desserts, South African Recipes, South African Food, Tart Recipes, Sweet Recipes
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Lemon Custard Tart (SA Winning Recipes 2000)

Ingredients: 1 can condensed milk/caramelised condensed milk 1 container/package (8 oz./226 g) Cream Cheese 1 grated lemon rind ½ cup lemon juice 1-2 packs Tennis biscuits or any substitute (Graham…

Marie Biscuit Fudge Recipe: recipe in this order: 1 stick melted butter 1 egg 1 cup powdered sugar 1 T cocoa 1 t vanilla 2 cups tea biscuits Tart Recipes, Brownie Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes, Cupcake Recipes, Chocolate Recipes, Chocolate Cake, Yummy Recipes

Marie Biscuits Fudge Recipe - South African Magazine - SA PROMO

This is a great favourite with all kids and adults too. Maybe you remember your Mom or Granny making this and dividing it between your brothers and sisters? My kids were always fighting about how many each of them got.

KONDENSMELKKOEKIES 4 Eiers 3 k Suiker 1 blik Kondensmelk 1 eetlp Stroop 750g Margarien 12 k Koekmeel 5 tlps Koeksoda 5 t... Baking Recipes, Cookie Recipes, Dessert Recipes, Scone Recipes, Other Recipes, Sweet Recipes, Yummy Recipes, Kos, Coffee Cookies
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KONDENSMELK KOEKIES

KONDENSMELKKOEKIES 4 Eiers 3 k Suiker 1 blik Kondensmelk 1 eetlp Stroop 750g Margarien 12 k Koekmeel 5 tlps Koeksoda 5 tlps Kremetart Knippie sout METODE: Meng suiker en eiers tot room en voeg kmelk en stroop by. Vryf margarien in meel en voeg koeksoda en kremetart en sout droog by. Maak aan emt eiermengsel. Bak in warm oond van 220*C vir 10 – 12 min. Die koekie moenie rys nie en moet hard wees. http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/kondensmelk-koekies.html…

Discover recipes, home ideas, style inspiration and other ideas to try. Tart Recipes, My Recipes, Sweet Recipes, Dessert Recipes, Cooking Recipes, Favorite Recipes, Recipies, Dessert Ideas, Microwave Recipes
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RSG - Dis die een! || Resepte || Kulsum se yskastert

The South African Broadcasting Corporation is a public service and commercial broadcasting organisation. The SABC’s core business is to deliver a variety of high quality programmes and services through television, radio and new media platforms that informs, educates, entertains and supports the public at large. Our mission is to be people centered, content driven, technologically enabled, strategically focused and financially sustainable. Our values include focussing on conversations and…

Sagte koekies met karamelvulsel, Hierdie delikate koekies smelt letterlik in jou mond. Biscuit Cookies, Biscuit Recipe, Sandwich Cookies, Cake Cookies, Cookie Desserts, Cookie Recipes, Kos, Ma Baker, Delicious Desserts
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SARIE

Sarie

Hierdie spyskaart van Heleen Meyer, bekende gesig op Die Groot Ontbyt en ʼn koskonsultant wat mense graag aanmoedig om lekker en gesonder te eet, is perfek vir Kersfees. Haar resepte is geurig, maklik om te maak en daar is altyd iets vir elkeen se smaak. Braai Recipes, Wine Recipes, Dessert Recipes, Cooking Recipes, Dessert Ideas, South African Dishes, South African Recipes, African Salad, African Christmas
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[Resep] Verruklike Kersfees-spyskaart | Maroela Media

Hierdie spyskaart van Heleen Meyer, bekende gesig op Die Groot Ontbyt en ʼn koskonsultant wat mense graag aanmoedig om lekker en gesonder te eet, is perfek vir Kersfees. Haar resepte is geurig, maklik om te maak en daar is altyd iets vir elkeen se smaak.