Mango Mousse.

Mango Delight- – the king of fruits – mango will delight your taste buds with its intense flavour. This dessert made with panna cotta, mango cubes and mango mousse. It has a light flavour with soft texture.

Crispy and light, slightly moist waffles. Named "The Greatest Waffle Recipe Ever," these delicious waffles have earned the title.

The Greatest Waffle Recipe Ever

Crispy and light, slightly moist waffles. Named "The Greatest Waffle Recipe Ever," these delicious waffles have earned the title. subbed coconut oil instead of canola and added about sugar to dry ingredients

Looking for canning recipes? Get a huge list of over 100 food preservation recipes and resources to fill your homestead pantry! #canning

100+ Home Canning Recipes and Resources

Looking for canning recipes? Get a huge list of over 100 food preservation recipes and resources to fill your homestead pantry! #canning

Absoluut verslawend ~ Ideal Melk Sjokolade-koek besluit self, koek of poeding Bestanddele Koek 375 ml Meel 250 ml Melk 250 ml Suiker 2 ml Sout 10 ml Bakpoeier 125 ml Olie 60 ml Kakao 125 ml Kookwater 4 Eiergele 4 Eierwitte Bestanddele Sous ¾ Blik Ideal Melk 125 ml Suiker Bestanddele Versiering 2 Plakke Heelneut sjokolade ¼ Blikkie Ideal Melk Metode Koek Klits eierwitte tot styf. Meng droë bestanddele. Maak gaatjie in droë bestanddele. Voeg eerste olie, dan kakao gemeng me

Ingredients 250 ml c) flour 375 ml ½ c) sugar 1 ml (¼ t) salt 10 ml t) baking powder 60 ml (¼ c) cocoa powder 125 ml (½ c) boiling water 125 ml (½ c) oil 4 eggs, separated 1 can g) evaporated milk big slab g) Cadbury hazelnut…

KITS-VETKOEK Meng 2 kop Bruismeel en 1 t sout met 300 ml louwarm melk tot sagte deeg wat van lepel val. Verhit plat pan met vlak olie tot medium warm. Skep lepels vol in olie en bak op medium hitte tot goudbruin alkant en gaar. Dreineer olie op kombuispapier. **Bedien dadelik warm met stroop.♫ Indien jy nie bruismeel het nie – 2 kop meel en 15ml bakpoeier gemeng.

Vetkoek The English have Yorkshire Pudding and the South Africans have Vetkoek! Fill it with mincemeat, cheese or any thing else that comes to hand.

This recipe was created by the legendary Cass Abrahams.

Cape Malay lamb curry by the legendary Cass Abrahams. It's made with lamb and a host of Malay spices and served with Jasmine rice or rotis. (I bet goat would also be fabulous in this.

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