Weird Tales, Witch-Burning by Mary Elizabeth Counselman.
This Southwest Pasta Salad with Spicy Garlic Dressing is insanely delicious and super easy to make. Entirely vegan, gluten free and packed with incredibly flavors. It makes an amazing dinner and lunch. Also great for mealprep, potlucks, BBQ's and so much more. #vegan #glutenfree #contentednesscooking #dairyfree #plantbased #vegetarian #southwest #pastasalad #easyfood #mealprep #potlucks #sidedish #lunch #dinner
A delicious asian salad of cucumber noodles, snap peas and sesame. Ready in just 15 minutes (Raw, Vegan, Paleo, Gluten Free, SCD Legal)
Vegan Cashew Pesto Chickpea Pasta with Sun-Dried Tomatoes
This quick tomato quinoa risotto is a very easy, super healthy dinner! The recipe is gluten-free, but I did put some Mozzarella cheese, so if you’re vegan or live dairy-free – just leave the cheese out, mkay? It’s just as good. The quinoa risotto is also a good source of protein, antioxidants and is a great weight loss recipe.