This traditional South African stew of oxtails and red wine is cooked outdoors in a cast-iron pot over coals - perfect campfire food

Oxtail and red wine potjie

Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister *Garni is a bundle of thyme and sage/parsley

A recipe for classic South African lamb sosaties (skewers) where lamb is paired with apricots in a sticky marinade before being braaied / barbecued.

Lamb sosaties revisited - and a BBQ event

The Impossible Pie - An Old South African recipe.....

Antje, die Rooibruin hen: The Impossible Pie - An Old South African recipe.

Give your Christmas gammon a South African makeover with this brandy and coke gammon recipe - moist, sticky and delicious.

Brandy and Coke glazed gammon

Give your Christmas gammon a South African makeover with this brandy and coke gammon recipe - moist, sticky and delicious.

Welcome to South African cuisine – this sounds delicious and I cannot wait to try it out! Bredie/South African Lamb Stew Bredies are simple, traditional South African mutton stews in the Cape…

Potjiekos - In South Africa, potjiekos literally translated "small pot food", is a stew prepared outdoors. It is traditionally cooked in a round, cast iron pot

From chakalaka to biltong, we have delved into the life of food from Mzansi, the Rainbow Nation, and have come up with this incredible list of top 10 South African foods to try.

Top 10 South African Foods to Try

From chakalaka to biltong, we have delved into the life of food from Mzansi, the Rainbow Nation, and have come up with this incredible list of top 10 South African foods to try.


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