south african food

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West African Plantain Fritters Recipe. Savory, uses food processor, includes onion. Wonder how garlic, or roasted garlic, would taste in this batter??

Plantain Fritters

West African Plantain Fritters: 2 Lrg ripe plantains 1 cp self-rising flour 1 onion teaspoon salt dsh pepper fry

My most searched recipe and most requested by friends and family! South Africa... Crunchies were my favorite “biscuit”—the South African term for cookie

Crunchies - Traditional South African Oatmeal Cookie Bars

So excited I found this recipe!! No more begging for  candy deliveries from south Africa!! My favorite candy

Baking and Mistaking: Chocolate-Covered Honeycomb Candy <--- my mom LOVED this stuff, dark chocolate. Too sweet for me mostly but making it yourself you could do it thinner for a higher chocolate to honeycomb ratio.

Bobotie is a classic South African dish of  gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice. ♥ Cook Sisters!

Bobotie revisited

Bobotie is gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice (South Africa)

Sausage Rolls - South Africa

Pork sausage rolls with truffle mustard in puff pastry. A perfect appetizer or savory breakfast on the go! Use Simply Balsamic& White Truffle Dijon or change it up with the Amber Ale Dijon!

North African Chicken Potato Patties from Mark Bittman's "The Best Recipes in the World" via Baltic Maid.

North African Chicken Potato Patties from Mark Bittman& & Best Recipes in the World& via Baltic Maid.

South African Traditional Koeksisters- gooey, sweet and very sticky - crisp on the outside and tender inside.

Traditional Koeksisters

South African Traditional Koeksisters (Twisted Sisters) — Gooey, sweet and very sticky - crisp on the outside and tender inside.

"Growing up in South Africa, the one cookie-tin constant that every child will remember is crunchies. They were usually one of the first things that your mom let you bake and kept forever in an airtight container, so we all grew up on crunchies. To me, they were distressingly unglamorous....but they certainly were a stalwart of every cookie tin that I remember growing up." Make your own South African "Crunchies" today!

The South African Cookie

Crunchies are something a lot of South Africans grew up with, like Hershey’s Kisses in North America, or hot, roasted chestnuts in Europe. Yet, I never ever thought that they were in fact a p…

Shortcut Chicken Pot Pie - the easiest pot pie around! So comforting, so satisfying and tastes just like what you'd get a restaurant! #chicken #potpie #fall #dinner #recipe via @cookingclassy

*Would like to try with frozen gf pie crust *Shortcut Chicken Pot Pie - the easiest pot pie around! So comforting, so satisfying and tastes just like what you'd get a restaurant!

These South African Doughnuts are too die for. Fluffy, Spicy, Sweet and they melt in mouth. Easy to make with step-by step pictorial.

Koeksisters

These South African Doughnuts are too die for. Fluffy, Spicy, Sweet and they melt in mouth. Easy to make with step-by step pictorial.use vegan butter and vegan milk And egg replacer or flax egg

Ginger Bread - Old Style & Favourite South-African Recipes

Gingerbread loaf - recipe explicitly states it is meant to be a spicier loaf, which I like. However, the loaf was WAY too spicy for me. Definitely would not make again.

South African Monkey Gland Sauce - South Africa’s favourite BBQ sauce—no monkeys were used in the making of this sauce.

South African Monkey Gland Sauce

South African Monkey Gland Sauce--- what a disgusting name, but the sauce sounds good

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