This recipe for South African Milk Tart is a classic Afrikaans dish. It& a creamy, delicate pie that would be delicious at tea time or for dessert.
Malva Pudding Chocolate - Mix eggs etc and add dry sifted ingr. For thesauce heat till melted a ev/mklk, brown sugar, 6 T butter, choc and essences. Bake @ and pour sauce over after sticking holes in
Mamma's coconut tart (klappertert) - this is very yummy !
Whenever I hear Cremora Tart, I go back to a time where my mom still made all the desserts and I only licked out the bowls, with her by my side. Now, that I am all grown up (sort of), I am the one …