Roosterkoek - a South African braai essential - Cooksister | Food, Travel, Photography
Roosterkoek are South African yeast dough rolls that are baked over the coals of a barbecue - eaten hot off the grill with plenty og butter they make a delicious addition to any summer braai (barbecue).
With national pride bursting from South Africa's seams, it seemed only fitting to indulge in one of our best-kept secrets - marula cream li...
aFeinPhoto-com - Professional, Photographer | DeviantArt
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